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Vegetable Tarts

Prep Time:

30 minutes

Cook Time:

30 minutes

Serves:

4 servings

About the Recipe

If you're looking for a tasty and easy-to-make snack that's perfect for any occasion, look no further than my vegetable tarts! These delicious tarts are made with crispy puff pastry, fresh vegetables, and a variety of flavourful toppings. Plus, they're a great way to get some extra veggies into your diet!

To make my vegetable tarts, all you need is some frozen puff pastry sheets, your favourite pesto, a few vegetables (such as cherry tomatoes, zucchinis, and capsicums), and some mozzarella and Parmesan cheese. Simply cut the pastry into squares and top with pesto and your veggie mixture. Add some cheese on top and bake in the oven until golden brown and crispy!

Ingredients

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Preparation

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