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Seeded Bread

Prep Time:

30 minutes

Cook Time:

50 minutes

Serves:

8 Servings

About the Recipe

Say hello to easiest, yummiest, healthiest SEED BREAD ever 👋🏼😍 This hearty seed bread is packed full of fibre and is completely vegan, gluten free, grain free and sugar free! I enjoy mine with avocado, goats cheese and eggs.

Ingredients

1 cup sunflower seeds


1/2 cup pumpkin seeds


1/4 cup sesame seeds


1/4 cup hemp seeds


1/4 cup chia seeds


1/4 cup ground flaxseed


1/4 cup psyllium husk powder


WET:


1/4 cup tahini


1 + 1/4 cup water

Preparation

Add dry ingredients in a bowl and combine.


Add in went ingredients and stir until combined.


Pour into lined baking loaf (with baking paper) and pat down evenly.


Bake for 40-50 mins on 180°C. If you tap the loaf and it sounds hollow it’s done.


[NOTES] This bread is not meant to be sweet, however feel free to add in some maple syrup to give it a sweeter taste.

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