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Oozing Almond Butter Choc Cookies

Prep Time:

30 minutes

Cook Time:

25 minutes


6 Servings

About the Recipe

All I can really say to these is wow... out of all the desserts we have made I gotta say this has got to be at the top. These cookies are vegan, easy to make and use minimal ingredients making them a god damn dreaaammmm...who doesn’t love chocolate and almond butter honestly!? I hope you enjoy these cookies as much as I did and remember to tag us with your recreations!💛



  • 1.5 cups almond flour

  • 3 tbsp almond butter

  • 3 tbsp maple syrup

  • 2 tbsp olive oil

  • 1 tsp vanilla extract


  • 1/2 cup dark choc

  • 2 tbsp coconut oil

  • 2 tbsp almond milk


Step 1

In a bowl combine cookie ingredients and mix until well combined. Form into cookies and create a small dent in the centre with your thumb. Bake for 20 mins on 180°C. Allow cookies to cool.

Step 2

Add a small spoonful of almond butter to the indents of each cookie. Place in the freezer for 30 mins.

Step 3

Melt chocolate ingredients in a small saucepan over low heat. Dip cookies in chocolate sauce and allow to set for 30 minutes in the fridge.

Step 4

Sprinkle with salt and enjoy!

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