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10 Minute Beef Stir Fry

Prep Time:

10 minutes

Cook Time:

10 minutes


2 Servings

About the Recipe

Are you looking for an easy and delicious weeknight meal option that won't require hours in the kitchen? Look no further - a 10 Minute Beef Stir Fry is here! It's packed with fantastic Asian-inspired flavours, juicy beef strips and vegetables packed full of fibre & vitamins. Plus it only takes 10 minutes so it's perfect for when you're home late from work, have kids running around or just looking to whip up something fast! So let’s grab stiryour-fry pan, heat up some oil and get cooking together!


1 tbsp sesame oil

1 spring onion, diced

1 tsp minced garlic

2 tsp minced ginger

1 packet Organic Beef Stir Fry Strips

1 zucchini, sliced

1 bok choy, sliced

1 packet 250g sliced mushrooms

2-3 tbsp soy sauce

Salt & pepper

Brown rice, to serve

Sesame seeds, to serve

Sriracha, to serve


1. Heat sesame oil in a large pan and add spring onion, minced garlic & ginger. Cook for 2 mins.

2. Add your beef strips & cook for 1 minute.

3. Add all other veges + soy sauce and stir for 3 minutes, until veges are soft and beef is cooked through.

4. Season with salt & pepper.

5. Serve with brown rice, sesame seeds & sriracha.

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